Isimiso sokwenza iqhwa: Amanzi azokwengezwa ngokuzenzakalelayo emathini eqhwa futhi ashintshisane ngokuqondile ngokushisa nesiqandisi.
Ngemva kwesikhathi esithile sokwenza iqhwa, amanzi asethangini leqhwa wonke aba yiqhwa lapho uhlelo lwesiqandisi luzoshintsha lube yimodi ye-ice doffing ngokuzenzakalelayo.
I-Defrosting yenziwa ngegesi eshisayo futhi amabhlogo eqhwa azodedelwa awe phansi emizuzwini engama-25.
I-aluminum evaporator isebenzisa ubuchwepheshe obukhethekile obuqinisekisa ukuthi iqhwa lithobelana ngokuphelele nezindinganiso zokuhlanzeka kokudla futhi lingadliwa ngokuqondile.